Jefferson City, TN, United States of America

Dennis Steven Tagrin

This inventor holds 1 USPTO granted patent and 1 EPO patent. Top assignee: Sustainable Nutrition, Inc.. Active years: 2019.


% Patents Active = 100.0

 

Average Co-Inventor Count = 3.0

ph-index = 1


Company Filing History:


Years Active: 2019

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1 patent (USPTO):Explore Patents

Title: Dennis Steven Tagrin: Innovator in Astaxanthin Production

Introduction

Dennis Steven Tagrin is an accomplished inventor based in Jefferson City, TN (US). He is known for his innovative work in the field of nutrition, particularly in the production of astaxanthin, a powerful antioxidant. His contributions to this area have the potential to impact various industries, including health and wellness.

Latest Patents

Dennis holds a patent for a "Method and apparatus for producing astaxanthin." This patent describes a comprehensive method for producing astaxanthin-rich algae cells and extracting astaxanthin from them. The process begins with a feedstock of healthy algae, water, and nutrients. During the growth phase, carbon dioxide and light are supplied to enhance the algae's growth. After amplification, some nutrients are separated from the algae. In the stress phase, additional carbon dioxide and light promote astaxanthin production. The algae are then milled in a non-reactive attrition mill to release the astaxanthin, with a cover used to limit oxidation.

Career Highlights

Dennis is currently associated with Sustainable Nutrition, Inc., where he applies his expertise in nutrition and algae production. His innovative approach to astaxanthin production showcases his commitment to advancing sustainable practices in the industry.

Collaborations

Dennis collaborates with notable colleagues, including John Carberry and Matthew John Carberry. Their combined efforts contribute to the development of effective methods for producing valuable nutritional products.

Conclusion

Dennis Steven Tagrin's work in astaxanthin production exemplifies the intersection of innovation and sustainability. His patent and ongoing contributions to Sustainable Nutrition, Inc. highlight his role as a key player in the field of nutrition.

Profile summary based on public USPTO records.
Please report any incorrect information to [email protected]
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