Cincinnati, OH, United States of America

Dennis R Gage


Average Co-Inventor Count = 2.7

ph-index = 2

Forward Citations = 24(Granted Patents)


Company Filing History:


Years Active: 1990-1992

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2 patents (USPTO):Explore Patents

Title: Innovations by Dennis R. Gage: Advancements in Snack Technology

Introduction

Dennis R. Gage is an innovative inventor based in Cincinnati, OH, USA. With a total of two patents to his name, he has made significant contributions to the food technology sector. His work focuses primarily on processes that enhance the manufacturing and texture of snacks and baked goods.

Latest Patents

Dennis R. Gage's latest patents reflect his inventive spirit and technical knowledge in food processing. One of his notable patents is for a process involved in making extrusion-cooked snack chips. This invention details a method for producing snack chips that consist of approximately 65% to 90% by weight of cereal material, 10% to 35% by weight of fat, and 0.2% to 3.0% by weight of water. It also includes a comprehensive process for creating these chips.

Another significant patent addresses texture equilibration in cookies. This innovative process reduces the time needed for cookies to achieve the desired texture, featuring regions with both crisp and chewy textures. The method involves various techniques, such as increasing the rate of sugar crystallization through moisture exposure and adjusting the sugar-to-flour ratios in the cookie dough.

Career Highlights

Dennis R. Gage has had a career with The Procter & Gamble Company, a leading multinational in consumer goods. His role likely involves applying his innovative methods directly in the company's product development and research initiatives.

Collaborations

Throughout his career, Dennis has collaborated with notable colleagues, including Richard W. Lodge and Stephen Richard Cammarn, contributing to a dynamic and innovative work environment.

Conclusion

Dennis R. Gage's contributions to snack technology through his patents are remarkable, showcasing his inventive prowess in the food processing industry. His work continues to influence product development at Procter & Gamble, ensuring that the company remains at the forefront of innovation in food products.

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