Denise Thorniley

Title: The Innovative Journey of Denise Thorniley

Introduction

Denise Thorniley is a prominent inventor based in Maywood, NJ (US), known for her significant contributions to the food production industry. With a total of 10 patents to her name, she has made remarkable advancements in the development of three-dimensional food products.

Latest Patents

One of her latest patents focuses on an apparatus for the production of three-dimensional food products. This invention allows for the mass production of various food items, including crackers, cookies, puffed snacks, and ready-to-eat cereals. The process involves feeding a dough or food composition into multiple dies that shape it into ropes. These ropes are then partially cut and completely cut into individual pieces using a series of blades. The innovative use of multi-port extrusion dies enhances production rates while maintaining the shape and definition of the food products.

Career Highlights

Denise has built a successful career at Nabisco, Inc., where she has been instrumental in developing new food technologies. Her work has not only improved production efficiency but has also contributed to the quality and variety of snack foods available in the market.

Collaborations

Throughout her career, Denise has collaborated with notable colleagues, including Bernhard H Van Lengerich and John Palermo. These partnerships have fostered a creative environment that encourages innovation and the sharing of ideas.

Conclusion

Denise Thorniley's contributions to the field of food production exemplify the impact of innovation on everyday products. Her patents and collaborative efforts continue to shape the future of the snack food industry.