Company Filing History:
Years Active: 1992-1994
Title: The Innovative Contributions of Denise A. Anderson
Introduction
Denise A. Anderson is a notable inventor based in Brooklyn, NY, who has made significant contributions to the field of organoleptic compositions. With a total of two patents to her name, her work focuses on the development of compounds that enhance sensory experiences in various applications.
Latest Patents
Denise's latest patents include innovative organoleptic compositions that, upon thermolysis, hydrolysis, or both, release odorant molecules. These compositions are particularly useful in tobacco products, tobacco paper, and as additives in food, beverages, or gum. The patents detail dicarboalkoxy dioxolane derivatives, which are designed to release these odorant molecules effectively.
Career Highlights
Throughout her career, Denise has worked with prominent companies such as Givaudan & Cie, S.A. and Givaudan-Roure Corporation. Her expertise in the field has allowed her to contribute to the development of products that enhance flavor and aroma, making her a valuable asset in the industry.
Collaborations
Denise has collaborated with notable professionals in her field, including Philip A. Christenson and Paul J. Riker. These collaborations have further enriched her work and expanded the impact of her inventions.
Conclusion
Denise A. Anderson's innovative work in organoleptic compositions showcases her dedication to enhancing sensory experiences in various products. Her contributions continue to influence the industry and highlight the importance of innovation in the field of flavor and aroma.