Debra Anne Kiner

Title: Debra Anne Kiner: Innovator in Food Technology

Introduction

Debra Anne Kiner is a notable inventor based in Plano, TX (US). She has made significant contributions to the field of food technology, particularly with her innovative methods for forming food clusters. Her work has the potential to enhance food production processes and improve product quality.

Latest Patents

Debra holds a patent for a "Method and apparatus for forming food clusters." This invention presents an improved method and apparatus for the formation of food clusters by utilizing a fingerwheel to break a bed of food product into clusters of uniform size. The process involves mixing a food product, such as popcorn, with a coating, forming a bed of the mixture, and then forcing it through stationary fingers at an optimal temperature. This method ensures that the clusters are broken into individual pieces, with their average size determined by the spacing between the fingers on the fingerwheel and the stationary fingers.

Career Highlights

Debra's career is marked by her dedication to innovation in food technology. Her patent reflects her commitment to improving food processing techniques, which can lead to better quality products and more efficient production methods.

Collaborations

Debra has worked alongside notable colleagues, including Joseph William Kelly and Larry Carl Swarvar. Their collaboration has likely contributed to the development and refinement of her innovative ideas.

Conclusion

Debra Anne Kiner is a pioneering inventor whose work in food technology exemplifies innovation and practicality. Her patent for forming food clusters showcases her ability to enhance food production processes, making her a valuable contributor to the industry.