Dean M Petersen

Title: Innovations of Dean M Petersen

Introduction

Dean M Petersen is a notable inventor based in Manitowoc, WI (US). He has made significant contributions to the field of refrigeration and ice-making technology. With a total of 4 patents to his name, Petersen has developed innovative solutions that enhance efficiency and functionality in his industry.

Latest Patents

One of his latest patents is a refrigerant system with a liquid line to harvest line bypass. This system includes a compressor connected to a first valve forming a harvest line. A condenser is connected to the compressor by a first segment of conduit and an expansion device by a second segment of conduit, with the condenser and the second segment of conduit forming a liquid line. A third segment of conduit is connected to the liquid line and the harvest line, featuring a second valve that allows the flow of refrigerant from the liquid line to the harvest line in an open position, while blocking flow in a closed position.

Another significant patent involves methods and apparatus for adjusting ice slab bridge thickness and initiating ice harvest following the freeze cycle. This invention utilizes adjustable float clip assemblies to control the thickness of the ice bridge slab and manage the ice-making process. These assemblies provide users with the ability to easily adjust the thickness settings, allowing for flexibility at the installation site.

Career Highlights

Dean M Petersen is currently associated with Manitowoc Foodservice Companies, Inc., where he continues to innovate and contribute to advancements in foodservice equipment. His work has been instrumental in improving refrigeration systems and ice-making technologies.

Collaborations

Throughout his career, Petersen has collaborated with talented individuals such as Mark Paul Giebel and Curt R Cayemberg. These partnerships have fostered a creative environment that encourages the development of groundbreaking technologies.

Conclusion

Dean M Petersen's contributions to the field of refrigeration and ice-making technology are noteworthy. His innovative patents reflect his commitment to enhancing efficiency and functionality in foodservice equipment. His work continues to impact the industry positively.