Omaha, NE, United States of America

Dean Hoerning

USPTO Granted Patents = 1 


Average Co-Inventor Count = 8.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:

goldMedal1 out of 832,812 
Other
 patents

Years Active: 2014

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1 patent (USPTO):Explore Patents

Title: Dean Hoerning: Innovator in Microbial Reduction Technology

Introduction

Dean Hoerning is an accomplished inventor based in the United States. He has made significant contributions to the field of food safety through his innovative processes. His work focuses on reducing microbial activity in milled products, ensuring a higher level of sterility.

Latest Patents

Dean Hoerning holds a patent titled "Microbial Reduction In A Processing Stream Of A Milled Product." This patent discloses a process for treating a milled product to reduce microbial activity at a high confidence level. It also presents a sterile ready-to-eat milled product with a high confidence of sterility.

Career Highlights

Hoerning is currently employed at Ardent Mills, LLC, where he continues to develop and refine his innovative processes. His work is crucial in enhancing food safety standards in the milling industry.

Collaborations

Throughout his career, Dean has collaborated with notable colleagues, including Glen Lester Weaver and Edith D Akins-Lewenthal. These partnerships have contributed to the advancement of his research and innovations.

Conclusion

Dean Hoerning is a key figure in the field of microbial reduction technology, with a focus on improving food safety through innovative processes. His contributions are vital for the industry and reflect his commitment to excellence.

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