Laingsburg, MI, United States of America

David Shintani

This inventor holds 1 USPTO granted patent. Top assignee: Michigan State University. Active years: 2001.


% Patents Active = 100.0

Average Co-Inventor Count = 5.0

ph-index = 1


Company Filing History:


Years Active: 2001

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1 patent (USPTO):Explore Patents

Title: David Shintani: Innovator in Biochemical Research

Introduction

David Shintani is a notable inventor based in Laingsburg, Michigan. He has made significant contributions to the field of biochemical research, particularly in the area of fatty acid synthesis in plants. His work has implications for agricultural biotechnology and the understanding of metabolic processes.

Latest Patents

David Shintani holds a patent for the "Structure and expression of the biotin carboxylase subunit of heteromeric acetyl-CoA carboxylase." This patent details the isolation and sequencing of the gene encoding a biotin carboxylase subunit. The cDNA sequence and deduced amino acid sequence are documented, and the patent has been assigned GenBank Accession No. L38260. By controlling the expression of this gene, researchers can regulate the carboxylation of acetyl-CoA to produce malonyl-CoA, which is crucial for fatty acid synthesis in plants and seeds.

Career Highlights

David Shintani is affiliated with Michigan State University, where he continues to advance research in his field. His work has garnered attention for its potential applications in enhancing agricultural productivity and understanding plant metabolism.

Collaborations

Throughout his career, David has collaborated with esteemed colleagues, including John B. Ohlrogge and Basil S. Shorrosh. These collaborations have enriched his research and contributed to the advancement of knowledge in biochemical processes.

Conclusion

David Shintani's innovative work in the field of biochemistry exemplifies the impact of research on agricultural science. His patent and ongoing contributions continue to influence the understanding of fatty acid synthesis in plants.

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