Memphis, TN, United States of America

David Oppong

USPTO Granted Patents = 26 


 

Average Co-Inventor Count = 2.3

ph-index = 4

Forward Citations = 110(Granted Patents)


Location History:

  • Memphis, TN (US) (1993 - 2015)
  • Cordova, TN (US) (1999 - 2019)

Company Filing History:


Years Active: 1993-2019

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26 patents (USPTO):Explore Patents

Title: Innovations of David Oppong: Advancements in Microbicidal Applications

Introduction: David Oppong, based in Memphis, TN, is a recognized inventor whose contributions to the field of microbiology have resulted in an impressive 26 patents. His innovative work focuses primarily on microbicidal solutions and their applications in controlling microbial growth.

Latest Patents: David's recent patents include breakthroughs in creating microbicidal aqueous solutions that incorporate both monochloramine and peracids. These inventions detail compositions that can effectively maintain a pH range from about 5 to about 12, allowing for the control of various microorganisms. Furthermore, his patents describe methods for employing these compositions, emphasizing their synergistic effectiveness in controlling microbial growth.

Career Highlights: David is currently employed at Buckman Laboratories International, Inc., where his research contributes significantly to the development of advanced microbicidal products. His professional journey has been marked by a commitment to innovation and excellence in his field.

Collaborations: At Buckman Laboratories, David collaborates with notable colleagues such as Vanja Margareta King and C George Hollis, fostering a creative and productive environment that encourages the exchange of ideas and expertise.

Conclusion: David Oppong’s contributions to innovation in microbicidal solutions have not only reinforced his status as a skilled inventor but have also provided pivotal advancements in the way microbial growth is controlled. With his extensive patent portfolio and collaborative spirit, he continues to drive progress in the field of microbiology.

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