Hull, United Kingdom

David John Grantham


Average Co-Inventor Count = 7.0

ph-index = 1

Forward Citations = 18(Granted Patents)


Company Filing History:


Years Active: 2005

Loading Chart...
1 patent (USPTO):Explore Patents

Title: The Innovative Contributions of David John Grantham in DHA Production

Introduction: David John Grantham, an accomplished inventor based in Hull, GB, has made significant strides in the field of biotechnology and sustainable production methods. With a notable patent to his name, he has contributed to advancements in the production of docosahexaenoic acid (DHA), a vital omega-3 fatty acid essential for human health.

Latest Patents: Grantham's patent, titled "Method of producing an oil including docosahexaenoic acid," focuses on a unique process where DHA is cultured in a suitable growth medium utilizing acetic acid/acetate as the primary carbon source. This innovative method allows for the acetate to be replenished by adding acetic acid to the growth medium in response to an increase in pH that occurs during the utilization of acetic acid/acetate. Remarkably, Grantham's technique enables the production of relatively high levels of DHA without necessitating a stationary phase, showcasing a significant advancement in biotechnological processes.

Career Highlights: Throughout his career, David John Grantham has collaborated with prominent institutions and companies such as the University of Hull and Atv BV. His work has not only expanded the knowledge base in DHA production but also has practical implications in industries focused on health and wellness.

Collaborations: Grantham has worked alongside esteemed colleagues, including Colin Ratledge and Alistair J Anderson. These collaborations have fostered an environment ripe for innovation, enhancing the research and development of methods related to DHA production and its applications.

Conclusion: David John Grantham's inventive efforts and patent on the method of producing docosahexaenoic acid signify a valuable contribution to the field of biotechnology. His work’s impact is poised to benefit various sectors interested in health supplements and sustainable production methods, reflecting the ongoing importance of innovation in addressing modern challenges.

This text is generated by artificial intelligence and may not be accurate.
Please report any incorrect information to support@idiyas.com
Loading…