David Hancock

Title: The Innovative Mind of David Hancock

Introduction

David Hancock, an accomplished inventor based in Morris, Illinois, has made significant contributions to the food processing industry. With eight patents to his name, Hancock's work exemplifies the spirit of innovation and the drive to enhance operational efficiencies in food preparation technology.

Latest Patents

Among his latest innovations is the high-speed slicing machine. This innovative slicing apparatus is designed to improve the efficiency and accuracy of slicing food articles. The machine features a food article loading apparatus equipped with a lift tray assembly that elevates food items from a staging position to the beginning of a food article feed path. A sophisticated upper conveyor assembly with an independently driven endless conveyor belt moves the articles along the feed path, assisted by a food article gripper. The design also includes a food article stop gate that facilitates the dropping of end portions of the food articles, culminating in a slicing station where a knife effectively slices the food items.

Career Highlights

David Hancock’s career includes notable positions at Formax, Inc. and Provisur Technologies, Inc. During his tenure at these companies, he contributed to various projects that advanced food processing technology and operational methods.

Collaborations

Hancock has worked alongside talented colleagues such as Scott A Lindee and James E Pasek. Together, they have collaborated on numerous projects aimed at improving processing efficiency and product quality in the food industry.

Conclusion

David Hancock's journey as an inventor highlights his commitment to innovation in food technology. His patents and practical solutions continue to influence the industry, proving that ingenuity can significantly enhance productivity and safety in food processing. With each invention, Hancock paves the way for further advancements in the field, making him an inspiring figure in the world of innovation.