Company Filing History:
Years Active: 2005
Title: Innovations of David G. Belanger: Revolutionizing Coffee Storage and Dispensing
Introduction
David G. Belanger, an inventive mind based in Prairieville, LA, has made significant strides in the realm of product storage and dispensing systems. He holds a patent that addresses key challenges in preserving the freshness of dispensable products, particularly roasted whole-bean coffee, ensuring that consumers enjoy the best quality.
Latest Patents
David's notable invention is a Product Storage and Dispensing System designed to maintain dispensable products under atmospherically modified conditions. This invention aims to extend the shelf life of roasted whole-bean coffee, making it particularly beneficial for retail applications. The system comprises a storage and dispensing container coupled with a valve that facilitates fluid communication between the container and an atmosphere modification source such as a vacuum pump or an inert gas insertion device. Furthermore, it features a gateway for dispensing the product while managing exposure to the atmosphere. In addition to individual containers, David's patent describes a merchandising unit that can house multiple vacuum storage and dispensing containers.
Career Highlights
David G. Belanger is associated with Community Coffee Company, LLC, where he applies his innovative ideas to enhance product offerings. His expertise in developing functional storage systems showcases his commitment to improving product quality across the coffee industry.
Collaborations
Throughout his career, David has collaborated with esteemed colleagues such as Carl M. Langlois and K. Randall Russ. Together, they contribute to the innovative environment at Community Coffee Company, fostering advancements that elevate customer experience.
Conclusion
David G. Belanger's contributions to the field of product storage and dispensing have opened new avenues for preserving the quality of roasted whole-bean coffee. His innovative patent not only demonstrates his expertise but also has the potential to transform retail practices in the coffee sector, making him a noteworthy inventor in this space.