This inventor holds 4 USPTO granted patents. Top assignee: Chevron Research Company. Active years: 1976-1978.
Company Filing History:
Years Active: 1976-1978
Title: Innovations by David D Walgenbach
Introduction
David D Walgenbach is a notable inventor based in Brookings, SD (US). He has made significant contributions to the field of agricultural preservation through his innovative patents. With a total of 4 patents, Walgenbach's work focuses on enhancing the storage and nutritional value of crops and animal feedstuffs.
Latest Patents
Walgenbach's latest patents include compositions for preserving crops and animal feedstuffs. One of his key inventions involves the use of bis-carboxylic acid esters to inhibit fungus and mold growth in crops and organic matter. In a preferred embodiment, crops and animal feedstuffs are preserved during storage by applying a microbiocidal amount of a mono-, di- or trioxymethylene, or lower alkylidene bis-alkanoate, or a mixture thereof. Another significant patent addresses the use of oxymethylene di-carboxylic acid esters as anti-fungal agents in animal feedstuffs. This invention not only inhibits fungal growth but also increases the nutritional value of the treated feedstuff, promoting greater weight gain and feed efficiency in animals.
Career Highlights
Walgenbach is associated with Chevron Research Company, where he has been able to apply his innovative ideas in a practical setting. His work has contributed to advancements in agricultural technology, particularly in the preservation of food products.
Collaborations
Some of his notable coworkers include Daniel L Kensler, Jr and Gustave K Kohn. Their collaboration has likely fostered an environment of innovation and creativity within the research team.
Conclusion
David D Walgenbach's contributions to agricultural preservation through his patents demonstrate his commitment to innovation in the field. His work continues to impact the efficiency and effectiveness of food storage and animal nutrition.