David C Konn

Title: David C Konn: Innovator in Fermented Ginseng Concentrate

Introduction

David C Konn is a notable inventor based in Lake Worth, FL (US). He has made significant contributions to the field of food science, particularly through his innovative work with ginseng. His expertise and dedication to research have led to the development of a unique method for preparing fermented ginseng concentrate.

Latest Patents

David C Konn holds a patent for a method of preparing a fermented ginseng concentrate, identified as IH-901. This invention involves extracting ginseng with a solvent to obtain a ginseng extract. The process includes adding pectinase and beta-galactosidase to the extract under specific conditions to facilitate fermentation. The resulting fermented extract is then concentrated to produce a high-quality fermented ginseng concentrate. Additionally, the method may include drying the concentrate to create fermented ginseng powder. This innovative approach allows for the combination of ginseng materials with other active and inactive ingredients.

Career Highlights

David C Konn is associated with Ilhwa Co., Ltd., a company known for its advancements in ginseng products. His work at the company has been instrumental in enhancing the quality and efficacy of ginseng-based products. With a focus on research and development, Konn has contributed to the company's reputation as a leader in the industry.

Collaborations

David has collaborated with notable colleagues, including Dae Keun Sim and Jong Hwan Sung. These partnerships have fostered a collaborative environment that encourages innovation and the sharing of ideas.

Conclusion

David C Konn's contributions to the field of fermented ginseng concentrate exemplify his commitment to innovation and excellence. His patent and work at Ilhwa Co., Ltd. highlight the importance of research in developing effective health products.