This inventor holds 1 USPTO granted patent. Top assignee: General Mills, Inc.. Active years: 1989.
Company Filing History:
Years Active: 1989
Title: David C. Ebgerg: Innovator in Edible Barriers for Food Products
Introduction
David C. Ebgerg is an accomplished inventor based in Plymouth, MN (US). He has made significant contributions to the food industry through his innovative ideas and patents. His work focuses on enhancing food products by developing solutions that improve their quality and usability.
Latest Patents
David holds a patent for an "Edible barrier for composite food articles." This invention discloses edible barriers that are useful in composite food articles to separate different food phases, which may vary in properties such as water activity and protein concentration. The edible barriers are particularly beneficial in wrapped or packaged food items. They consist of an edible laminate that includes an edible support substrate and top and bottom layers of an edible film coating with low moisture permeability.
Career Highlights
David C. Ebgerg is currently employed at General Mills, Inc., where he continues to innovate and contribute to the development of food products. His expertise in food technology and patent development has positioned him as a valuable asset in the industry.
Collaborations
David collaborates with various professionals in his field, including his coworker Jonathan Seaborne. Together, they work on advancing food technology and creating innovative solutions that meet consumer needs.
Conclusion
David C. Ebgerg is a notable inventor whose work on edible barriers has the potential to transform the food industry. His contributions reflect a commitment to innovation and quality in food products.