David Adrian Lewis

This inventor holds 15 USPTO granted patents and 1 published patent application, plus 4 CIPO patents and 1 EPO patent. Top assignees: Byron Agricultural Company Pty. Ltd., Byron Australia Pty Limited, Botanical Food Company Pty Ltd.. Active years: 1987-2023.

USPTO Granted Patents = 15 (Patent Applications = 1)

% Patents Active = 86.7

CIPO Patents = 4 (Patent Applications = 2)

EPO Patents = 1

Average Co-Inventor Count = 2.2

ph-index = 7

Forward Citations = 115(Granted Patents)

Location History:

Sydney, AU (1993 - 1995)
Burraneer, AU (1998 - 1999)
New South Wales, AU (1992 - 2002)
Rushcutters Bay, AU (1987 - 2006)
Rozelle, AU (2023)

Company Filing History:

9 out of 9

Byron Agricultural Company Pty. Ltd.

patents

5 out of 5

Byron Australia Pty Limited

patents

1 out of 2

Botanical Food Company Pty Ltd.

patents

Years Active: 1987-2023

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15 patents (USPTO):Sort by Forward CitationsExplore Patents

1. 11540536 - Method for preserving plant material (2023-01-03),

2. 7014879 - Quick cook dehydrated vegetables (2006-03-21),

3. 6759077 - Breakfast cereal biscuit comprising waxy grain (2004-07-06),

4. 6423355 - Imbibant grains for bakery and other uses (2002-07-23),

5. 6416805 - Spreadable gelled food product (2002-07-09),

6. 6001407 - Quick-cooking dehydrated vegetables (1999-12-14),

7. 5858446 - Processed fresh herbs and method of making (1999-01-12),

8. 5723167 - Compressed frozen vegetables and process of making (1998-03-03),

9. 5520949 - Grain product (1996-05-28),

10. 5441758 - Process for preparing no or low fat potato chips and straws (1995-08-15),

11. 5391388 - Cereal food product for hot and cold usages (1995-02-21),

12. 5275836 - Process for treating brown rice and product thereof (1994-01-04),

13. 5256438 - Non-freeze fruit products and processes (1993-10-26),

14. 5110609 - Intermediate moisture vegetables (1992-05-05),

15. 4683141 - Dehydrated vegetables (1987-07-28),

Title: Innovations of David Adrian Lewis

Introduction

David Adrian Lewis is a notable inventor based in Rushcutters Bay, Australia. He has made significant contributions to the field of agricultural technology, holding a total of 15 patents. His work focuses on methods that enhance the preservation and rehydration of plant materials, showcasing his commitment to improving food technology.

Latest Patents

Among his latest patents is a method for preserving plant material. This innovative method involves applying a composition that includes a microwave attractant to the plant material. The process then entails drying the plant material while exposing it to microwave energy. This technique effectively inactivates the majority of browning enzymes, preventing discoloration during the heating process. Another notable patent is for quick-cooked dehydrated vegetables. These vegetables maintain a moisture content of about 12% or less and can be rehydrated quickly when placed in hot water, returning to their original dimensions and texture within minutes.

Career Highlights

David has worked with several companies, including Byron Agricultural Company Pty. Ltd. and Byron Australia Pty Limited. His experience in these organizations has allowed him to develop and refine his innovative ideas, contributing to advancements in agricultural practices.

Collaborations

David has collaborated with notable individuals in his field, including Victor Marcus Lewis and Deborah Ann Lewis. These partnerships have likely enriched his work and expanded the impact of his inventions.

Conclusion

David Adrian Lewis is a distinguished inventor whose work in plant preservation and rehydration has made a significant impact on agricultural technology. His innovative methods and dedication to improving food quality continue to inspire advancements in the industry.