This inventor holds 3 USPTO granted patents. Top assignee: Whirlpool Corporation. Active years: 2018-2024.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2018-2024
Title: Darpan Dinkar Patil: Innovator in Sous Vide Cooking Technology
Introduction
Darpan Dinkar Patil is an accomplished inventor based in Saint Joseph, MI (US). He has made significant contributions to the field of cooking technology, particularly in sous vide cooking. With a total of 3 patents to his name, Patil continues to innovate and improve culinary techniques.
Latest Patents
One of Patil's latest patents is a method of regulating temperature for sous vide cooking and the apparatus therefor. This method involves setting a desired cooking temperature and measuring the temperature of the cooking liquid inside the sous vide cooking vessel at predetermined time intervals. A first temperature sensor is mounted on the interior surface of the vessel's wall. The temperature of the cooking liquid is compared to the desired cooking temperature at each interval. The energy output of the burner is then controlled based on the difference between the two temperatures. This innovative approach enhances the precision of sous vide cooking, ensuring optimal results.
Career Highlights
Darpan Patil is currently employed at Whirlpool Corporation, where he applies his expertise in cooking technology. His work focuses on developing advanced cooking solutions that cater to modern culinary needs. His contributions have been instrumental in enhancing the functionality and efficiency of kitchen appliances.
Collaborations
Patil collaborates with fellow innovator James Charles Johncock, working together to push the boundaries of cooking technology. Their combined efforts aim to create more efficient and user-friendly cooking solutions.
Conclusion
Darpan Dinkar Patil is a notable inventor whose work in sous vide cooking technology has made a significant impact on the culinary world. His innovative methods and dedication to improving cooking techniques continue to inspire advancements in kitchen technology.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
