This inventor holds 1 USPTO granted patent, plus 1 CIPO patent. Top assignee: General Mills, Inc.. Active years: 2025.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2025
Title: Innovations by Cynthia Marcela Machado
Introduction
Cynthia Marcela Machado is an accomplished inventor based in Raleigh, NC (US). She has made significant contributions to the field of food science, particularly in the development of nut butter compositions. Her innovative approach has led to the creation of products that enhance the texture and quality of nut-based foods.
Latest Patents
Cynthia holds a patent for a unique nut butter composition. This invention includes a nut butter, a fat system, a sugar, and a firming agent, resulting in a novel texture. The patent describes methods for creating this nut butter-based composition and outlines food products that incorporate it. She has 1 patent to her name, showcasing her inventive capabilities.
Career Highlights
Cynthia is currently employed at General Mills, Inc., where she continues to innovate in the food industry. Her work focuses on enhancing food products and developing new formulations that meet consumer demands. Her expertise in food science has positioned her as a valuable asset to her team.
Collaborations
Cynthia collaborates with talented coworkers, including Alexandra Martinez and Emily A Ryks. Together, they work on various projects that aim to push the boundaries of food innovation.
Conclusion
Cynthia Marcela Machado is a pioneering inventor whose work in nut butter compositions exemplifies her commitment to innovation in the food industry. Her contributions are shaping the future of food products, making them more appealing and enjoyable for consumers.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile