North Bergen, NJ, United States of America

Craig T Elton


Average Co-Inventor Count = 2.0

ph-index = 2

Forward Citations = 71(Granted Patents)


Location History:

  • North Bergen, NJ (US) (1979)
  • Rochelle Park, NJ (US) (1983)

Company Filing History:


Years Active: 1979-1983

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2 patents (USPTO):Explore Patents

Title: Innovations by Craig T Elton

Introduction

Craig T Elton is an accomplished inventor based in North Bergen, NJ (US). He has made significant contributions to the field of mouthwash formulations, holding a total of 2 patents. His innovative approaches have led to the development of unique products that enhance consumer experience.

Latest Patents

One of Craig's latest patents is a method for preparing visually clear, stable aqueous citrus flavored mouthwash compositions. This method reduces flammability hazards associated with mixing volatile alcohols and eliminates the necessity of certain production equipment. The formulation comprises from about 0.01% to about 0.5% of citrus flavor oil, about 0.1% to about 2.0% emulsifier, about 1% to about 25% C2-3 alcohol, and about 60% to about 95% water. Another notable patent is for a physiologically acceptable, germicide-free antibacterial liquid mouthwash. This mouthwash includes water, ethanol, an essential oil flavor mixture, and about 0.1% to about 0.6% of an alkyl sulfate anionic surfactant mixture of C12 and C14 sulfates.

Career Highlights

Craig T Elton is currently employed at Lever Brothers Company, where he continues to innovate in the field of personal care products. His work has significantly impacted the formulation of mouthwash, making it safer and more effective for consumers.

Collaborations

Craig has collaborated with notable coworkers such as Morton Pader and Stephen Reynolds. Their combined expertise has contributed to the successful development of innovative products in the industry.

Conclusion

Craig T Elton is a prominent inventor whose work in mouthwash formulation has led to safer and more effective products. His contributions to the field are noteworthy and continue to influence the industry positively.

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