Cornelis Antonius Van Den Hondel

Title: Cornelis Antonius Van Den Hondel: Innovator in Protein Production

Introduction

Cornelis Antonius Van Den Hondel is a notable inventor based in Gouda, Netherlands. He has made significant contributions to the field of biotechnology, particularly in the production of proteins through innovative processes. His work has implications for various industries, including food and pharmaceuticals.

Latest Patents

Cornelis holds a patent for a "Process for producing/secreting a protein by a transformed mould." This patent highlights his expertise in utilizing transformed moulds to enhance protein production, showcasing his innovative approach to biotechnology. He has 1 patent to his name, reflecting his commitment to advancing scientific knowledge and practical applications.

Career Highlights

Cornelis is currently associated with Unilever Patent Holdings B.V., where he continues to work on groundbreaking projects. His role at Unilever allows him to collaborate with other experts in the field and contribute to the company's research and development efforts. His career is marked by a dedication to innovation and a passion for scientific discovery.

Collaborations

Throughout his career, Cornelis has worked alongside talented individuals such as Robertus Johannes Gouka and Wouter Musters. These collaborations have fostered a creative environment that encourages the exchange of ideas and the development of new technologies.

Conclusion

Cornelis Antonius Van Den Hondel is a distinguished inventor whose work in protein production exemplifies the intersection of science and innovation. His contributions to biotechnology continue to influence the industry and inspire future advancements.