This inventor holds 1 USPTO granted patent. Top assignee: Other. Active years: 2001.
Company Filing History:
1 out of 834,350 Years Active: 2001
Title: Cora K Ogle: Innovator in Nutritional Immunomodulation
Introduction
Cora K Ogle is a notable inventor based in Cincinnati, OH (US). She has made significant contributions to the field of immunology, particularly in enhancing transplant graft survival through innovative nutritional therapies. Her work focuses on the use of omega-9 fatty acids to improve immune responses associated with organ transplantation.
Latest Patents
Cora K Ogle holds a patent titled "Enhancement of transplant graft survival through nutritional immunomodulation with omega-9 fatty acid dietary supplement therapy." This patent describes an improved immunomodulatory therapy aimed at enhancing depressed host defense mechanisms and improving allograft survival rates. The therapy involves the use of omega-9 unsaturated fatty acids, which can be administered alongside an immunomodulatory diet comprising arginine and its salts, or metabolic precursors of arginine. Additionally, it may be used in conjunction with immunosuppressive treatments, such as cyclosporine, and optionally with donor-specific transfusions. A preferred source of omega-9 unsaturated fatty acids is canola oil.
Career Highlights
Throughout her career, Cora K Ogle has demonstrated a commitment to advancing medical science through her innovative research. Her patent reflects her dedication to improving patient outcomes in organ transplantation.
Collaborations
Cora has collaborated with notable colleagues, including J Wesley Alexander and John F Valente, who have contributed to her research endeavors.
Conclusion
Cora K Ogle's work in nutritional immunomodulation represents a significant advancement in the field of organ transplantation. Her innovative approach has the potential to enhance graft survival and improve the quality of life for transplant recipients.