Company Filing History:
Years Active: 2006
Title: Constance L Sandusky: Innovator in Food Packaging Technology
Introduction
Constance L Sandusky is a notable inventor based in Richland, MI (US). She has made significant contributions to the field of food packaging, particularly in extending the shelf life of fresh red meat. Her innovative approach has garnered attention in the industry.
Latest Patents
Constance holds 1 patent that focuses on enhancing the color life of modified atmosphere packaged fresh red meat. The patent describes a method where fresh red meat is treated with an extract of a Labiatae herb prior to packaging. This innovative technique helps in preserving the meat's quality and appearance.
Career Highlights
Constance is currently employed at Kalsec Incorporated, a company known for its expertise in natural ingredients and food technologies. Her work at Kalsec has allowed her to explore and develop innovative solutions in food preservation.
Collaborations
Throughout her career, Constance has collaborated with talented individuals such as Gregory S Reynhout and Thomas S Jones. These collaborations have contributed to her success and the advancement of her projects.
Conclusion
Constance L Sandusky is a pioneering inventor whose work in food packaging technology has made a significant impact. Her innovative methods continue to influence the industry and improve the quality of food products.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.