Clifton H Morrison

Title: Innovations by Clifton H Morrison

Introduction

Clifton H Morrison is a notable inventor based in Saint Paul, MN (US). He has made significant contributions to the field of food processing technology, particularly in the area of cutting frozen fish. With a total of 5 patents to his name, Morrison's work has had a substantial impact on the efficiency and effectiveness of food preparation processes.

Latest Patents

Morrison's latest patents include innovative apparatuses and methods designed for cutting slabs from frozen fish blocks. One of his patents describes an apparatus that features a magazine for containing multiple frozen fish blocks. The lower surfaces of these blocks rest on a vertically adjustable table, which works in conjunction with a reciprocable blade. A pusher unit is included for each block, allowing for the ejection of cut slabs after each cutting stroke, while securely clamping the blocks during the process.

Another significant patent involves a method utilizing a water jet for cutting frozen fish slabs. In this design, frozen slabs are introduced to a conveyor with a bed of laterally spaced plastic strips. Beneath each slot, an endless chain with upwardly directed fingers engages the slabs, advancing them to a location beneath water jet devices. These jets cut the slabs into individual portions, which are then moved onto tilt strips to prevent the cut edges from freezing together. The individual portions are subsequently delivered onto a spreader conveyor assembly for further processing.

Career Highlights

Morrison is currently employed at General Mills, Inc., where he continues to innovate in food processing technologies. His work has not only improved operational efficiency but has also enhanced the quality of food products.

Collaborations

Morrison has collaborated with notable coworkers such as Stanley C Rustad and Larry Huston, contributing to a dynamic work environment that fosters innovation and creativity.

Conclusion

Clifton H Morrison's contributions to the field of food processing through his innovative patents demonstrate his commitment to enhancing industry standards. His work continues to influence the way frozen fish is processed, showcasing the importance of innovation in food technology.