This inventor holds 1 USPTO granted patent and 2 EPO patents. Top assignee: Symrise Gmbh & Co Kg. Active years: 2011.
Company Filing History:
Years Active: 2011
Title: Claus-Oliver Schmidt: Innovator in Flavor Separation Technology
Introduction
Claus-Oliver Schmidt is a notable inventor based in Holzminden, Germany. He has made significant contributions to the field of flavor separation technology, particularly through his innovative processes.
Latest Patents
One of his key patents is titled "Process for the separation and sensory evaluation of flavours using HTLC." This invention focuses on a method for separating olfactorily and/or gustatorily active components using high-temperature liquid chromatography (HTLC). It also includes a process for the direct tasting of the components that have been separated.
Career Highlights
Claus-Oliver Schmidt has worked with prominent companies in the flavor and fragrance industry, including Symrise GmbH & Co. KG and Symrise AG. His expertise in flavor technology has positioned him as a valuable asset in these organizations.
Collaborations
Throughout his career, he has collaborated with notable colleagues such as Günter Kindel and Gerhard Krammer. These partnerships have further enhanced his contributions to the field.
Conclusion
Claus-Oliver Schmidt's innovative work in flavor separation technology has led to advancements that benefit the food and beverage industry. His patent and collaborations reflect his commitment to enhancing sensory experiences through scientific innovation.