Claude Roulet

Title: Claude Roulet: Innovator in Veterinary Vaccines

Introduction

Claude Roulet is a notable inventor based in Venissieux, France. He has made significant contributions to the field of veterinary medicine, particularly in the development of vaccines and methods to improve meat quality. With a total of two patents to his name, Roulet's work has had a meaningful impact on animal health and food quality.

Latest Patents

Roulet's latest patents include innovative formulations for vaccines. One patent focuses on "Vaccinal fluid water-in-oil emulsions containing a metabolizable oil," which describes an injectable emulsion that possesses immunity adjuvant activity. This emulsion can be used in both humans and animals as a vaccine or immunological medicament. It comprises a metabolizable oil, an aqueous phase, and at least one emulsifier, ensuring a stable emulsion with a viscosity of less than 400 mPa.s at 25°C. Another patent details a "Method for improving the organoleptic qualities of the meat from uncastrated male domestic animals." This method involves the use of active or passive anti-LHRH immunoneutralization shortly before slaughter, enhancing the smell, taste, and tenderness of the meat while maintaining the advantages linked to the male character of the animal.

Career Highlights

Throughout his career, Claude Roulet has worked with reputable companies such as Rhone Merieux and Société Anonyme. His experience in these organizations has contributed to his expertise in vaccine development and animal health.

Collaborations

Roulet has collaborated with notable individuals in his field, including Michel Emile Albert Riviere and Raymond Dufour. These collaborations have likely enriched his research and innovation efforts.

Conclusion

Claude Roulet's contributions to veterinary medicine through his patents and career experiences highlight his role as an innovator in the field. His work continues to influence the quality of meat and the effectiveness of vaccines for animals.