Chwan-Deng Hsiao

Title: Chwan-Deng Hsiao: Innovator in Microbial Biotechnology

Introduction

Chwan-Deng Hsiao is a prominent inventor based in Taipei, Taiwan. He has made significant contributions to the field of microbial biotechnology, particularly in the production of valuable chemical compounds through genetically modified microorganisms. His innovative work has implications for various industrial applications.

Latest Patents

Chwan-Deng Hsiao holds a patent for a "Genetically modified microorganism for producing medium-chain lauric acid and/or dodecanedioic acid and method of using thereof." This patent describes genetically modified microorganisms designed to produce medium-chain lauric acid and/or dodecanedioic acid. The microorganisms contain a nucleic acid encoding a lauroyl ACP-thioesterase (BTE) operably linked to a promoter, showcasing a novel approach to bioproduction.

Career Highlights

Hsiao is affiliated with the Industrial Technology Research Institute, where he has been instrumental in advancing research and development in biotechnology. His work focuses on harnessing the potential of microorganisms to produce essential fatty acids and other valuable compounds.

Collaborations

Chwan-Deng Hsiao collaborates with talented colleagues, including Hsin-Ju Hsieh and Yu-Ju Lin. Their combined expertise enhances the research efforts at the Industrial Technology Research Institute.

Conclusion

Chwan-Deng Hsiao's innovative contributions to microbial biotechnology highlight the potential of genetically modified microorganisms in producing valuable chemical compounds. His work continues to influence the field and pave the way for future advancements.