San Francisco, CA, United States of America

Chul Lee

USPTO Granted Patents = 27 

Average Co-Inventor Count = 3.4

ph-index = 3

Forward Citations = 25(Granted Patents)


Location History:

  • Mountain View, CA (US) (2017 - 2021)
  • San Francisco, CA (US) (2019 - 2024)
  • Austin, TX (US) (2024)

Company Filing History:


Years Active: 2017-2025

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27 patents (USPTO):

Title: Chul Lee: Innovator in Food Technology

Introduction

Chul Lee, an accomplished inventor based in San Francisco, CA, has made significant contributions to the field of food technology with a remarkable portfolio of 25 patents. His innovative work primarily focuses on enhancing food record databases and improving health tracking systems, showcasing his dedication to integrating technology with health and nutrition.

Latest Patents

Chul Lee’s latest patents include innovative methods and apparatuses for food description processing. These advancements involve modifying food record databases through the receipt of multiple food records from diverse sources. His methods facilitate better searching mechanisms, allowing users to receive top search results based on specific scoring criteria related to food records. This approach not only streamlines user experience but also enhances database accuracy regarding food information.

Additionally, he developed a health tracking system designed to minimize the number of individual entries in user-created databases. By analyzing similar descriptive strings among records, his methods effectively group and merge entries, thereby optimizing data management and improving the user experience in tracking nutritional intake.

Career Highlights

Throughout his career, Chul Lee has collaborated with major companies such as MyFitnessPal, Inc. and Under Armour, Inc., contributing to their focus on health and nutrition solutions. His efforts in these organizations have led to the development of innovative technologies that empower users to track their food and health more effectively.

Collaborations

Chul has worked alongside talented colleagues, including Bryan Levine and Hesamoddin Salehian. Together, they have contributed to various projects that emphasize the intersection of technology, health, and nutrition, fostering a collaborative environment focused on innovation.

Conclusion

Chul Lee stands out as a vital figure in the realm of food technology with his array of patents and contributions to health tracking systems. His dedication to refining food databases and enhancing user experience in health monitoring reflects his innovative spirit. Chul Lee’s work not only helps individuals in their health journey but also showcases the vital role of inventors in advancing technology for better living.

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