Munich, Germany

Christoph Hartung

This inventor holds 1 USPTO granted patent. Top assignee: Metz Mannheim Gmbh. Active years: 1990.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Christoph Hartung. Retrieved from https://idiyas.com/inventor/christoph-hartung

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 1.0

ph-index = 1

Forward Citations = 8(Granted Patents)


Company Filing History:


Years Active: 1990

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1 patent (USPTO):Explore Patents

Title: Christoph Hartung: Innovator in Aquaculture Technology

Introduction

Christoph Hartung is a notable inventor based in Munich, Germany. He has made significant contributions to the field of aquaculture through his innovative designs and processes. His work focuses on enhancing fish farming techniques, which are crucial for sustainable food production.

Latest Patents

Hartung holds a patent for a "Fish tank for intensive fish fattening and process for operating such a." This invention aims to improve the efficiency and sustainability of fish farming practices. With 1 patent to his name, he demonstrates a commitment to advancing aquaculture technology.

Career Highlights

Christoph Hartung is currently associated with Metz Mannheim GmbH, where he applies his expertise in developing innovative solutions for the aquaculture industry. His role at the company allows him to work on projects that aim to optimize fish farming operations.

Conclusion

Christoph Hartung's contributions to aquaculture technology highlight the importance of innovation in sustainable food production. His patent reflects a forward-thinking approach that can potentially transform the industry.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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