Company Filing History:
Years Active: 1999
Title: **Innovator Profile: Chok-Fun Chan Chui**
Introduction
Chok-Fun Chan Chui, an accomplished inventor based in Newark, DE, has made significant contributions to the field of agricultural biotechnology. With a focus on enhancing the nutritional value of key crops, his work aims to improve the dietary intake of essential amino acids.
Latest Patents
Chui holds a patent for a "High sulfur seed protein gene and method for increasing the sulfur amino." This invention provides a novel nucleic acid fragment designed for the overexpression of a high methionine seed storage protein in plants. The nucleic acid fragment can transform plants, especially crop plants, to overexpress a corn seed storage protein in both seeds and leaves. This invention is particularly important for enhancing the nutritional quality of sulfur amino acid-poor plants, such as corn and soybean. The patent also encompasses chimeric genes, host cells, plants, seeds, and microorganisms containing the nucleic acid fragment, along with methods for achieving the overexpression of the seed storage protein in microorganisms.
Career Highlights
Chok-Fun Chan Chui is affiliated with E.I. DuPont de Nemours and Company, a leading player in the agricultural biotechnology sector. His work at the company allows him to translate innovative concepts into practical solutions that address global food challenges while ensuring the sustainable production of essential crops.
Collaborations
Throughout his career, Chui has collaborated with notable colleagues, including Saverio Carl Falco and Janet Ann Rice. These partnerships have contributed to his research and the successful development of innovative agricultural technologies aimed at improving crop quality and productivity.
Conclusion
Chok-Fun Chan Chui stands out as a vital innovator in the biotechnology landscape. His patent on the high sulfur seed protein gene showcases his commitment to enhancing the nutritional profiles of important crops. Through his work, Chui continues to advance our understanding of plant biology and agricultural practices, positioning him as a noteworthy figure in the field of agricultural innovations.