Chiou-Chung Yuan

Title: Chiou-Chung Yuan: Innovator in Protein Sensor Technology

Introduction

Chiou-Chung Yuan is a prominent inventor based in Taipei, Taiwan. He has made significant contributions to the field of protein sensors, showcasing his innovative spirit and technical expertise. His work has implications for various applications in biotechnology and medical diagnostics.

Latest Patents

Chiou-Chung Yuan holds a patent for a "Protein sensor and manufacturing method thereof." This patent describes a manufacturing method that involves several steps. First, a hydrophobic material is provided, which has a surface. An atmospheric pressure plasma process is performed to create a hydrophilic functional group on the surface of the hydrophobic material. A first antibody is then immobilized on this surface through the hydrophilic functional group. A mixed solution containing a second antibody and an analyte is prepared, where the second antibody binds to the analyte. This mixed solution is reacted with the first antibody immobilized on the hydrophobic material, allowing the first antibody to bind to the analyte. The patent also provides a protein sensor manufactured using this method.

Career Highlights

Chiou-Chung Yuan is affiliated with National Taiwan University, where he continues to advance his research in protein sensors. His work is characterized by a commitment to innovation and practical applications in the field of biotechnology.

Collaborations

Chiou-Chung Yuan has collaborated with notable colleagues, including Fu-Ming Wang and Yu-Lin Kuo. These collaborations have further enriched his research and contributed to advancements in protein sensor technology.

Conclusion

Chiou-Chung Yuan is a key figure in the development of protein sensor technology, with a focus on innovative manufacturing methods. His contributions are paving the way for advancements in biotechnology and medical diagnostics.