Keelung, Taiwan

Ching-Hsien Yang

This inventor holds 1 USPTO granted patent. Top assignee: Team Plus Corporation. Active years: 2004.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Ching-Hsien Yang. Retrieved from https://idiyas.com/inventor/ching-hsien-yang-hbw6sal9

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile

Calculating rank

% Patents Active = 100.0

Average Co-Inventor Count = 1.0

ph-index = 1

Forward Citations = 10(Granted Patents)


Company Filing History:


Years Active: 2004

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1 patent (USPTO):Explore Patents

Title: Innovations by Ching-Hsien Yang

Introduction

Ching-Hsien Yang is a notable inventor based in Keelung, Taiwan. She has made significant contributions to the field of air purification technology. With a focus on creating effective solutions for cleaner air, her work has garnered attention in the innovation community.

Latest Patents

Ching-Hsien Yang holds a patent for an air cleaner. This invention aims to improve indoor air quality, addressing the growing concerns about air pollution and its effects on health. Her innovative approach to air cleaning technology showcases her commitment to enhancing environmental health.

Career Highlights

Yang is currently associated with Team Plus Corporation, where she continues to develop and refine her inventions. Her role at the company allows her to collaborate with other professionals in the field, further advancing her research and development efforts.

Conclusion

Ching-Hsien Yang's contributions to air purification technology highlight her innovative spirit and dedication to improving public health. Her patent for an air cleaner is a testament to her expertise and commitment to creating a cleaner environment.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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