Company Filing History:
3 out of 17 
1 out of 539 
1 out of 504 Years Active: 1988-1998
Title: Chimanbhai P Patel: A Pioneer in Enzyme Stabilization
Introduction
Chimanbhai P Patel, based in Mishawaka, IN, is an innovative inventor recognized for his significant contributions to the field of enzymology. With a remarkable portfolio of six patents, Patel has developed methods that enhance the stability and efficiency of enzymes, particularly in liquid formulations.
Latest Patents
Among his latest patents is the innovation titled "Enzyme stabilization - Methods for stabilizing enzymes in liquid compositions, including those liquid compositions having a high water content and those stabilized enzyme liquid compositions formed thereby." This method involves creating enzymes in an insoluble form and incorporating agents that maintain this insolubility, including various crystal forms of the enzyme. The stabilized enzymes are particularly advantageous for use in liquid detergent compositions, ensuring their effectiveness despite high water content.
Another notable patent by Patel is the "Method of preparation of purified alkaline protease." This invention describes a process for producing a highly purified alkaline protease preparation by separating amorphous and crystalline forms from an ultrafiltrate rich in impurities. The method utilizes sodium chloride and carbohydrate hydrolyzing enzymes at controlled temperatures above 20 degrees Celsius and specific pH conditions, demonstrating Patel's adeptness in enhancing enzymatic preparations.
Career Highlights
Chimanbhai P Patel has had an impactful career in the enzymology sector, contributing his expertise to renowned companies such as Solvay Enzymes, Inc. and Miles Inc. His work at these institutions has played a crucial role in advancing enzyme technologies and improving the practical applications of these biological catalysts in various industries.
Collaborations
Throughout his career, Patel has collaborated with talented individuals including Jayarama K Shetty and Mary Ann Nicholson. These partnerships have fostered a dynamic exchange of ideas and innovations, resulting in the successful development of several patented techniques aimed at revolutionizing enzyme stabilization.
Conclusion
In summary, Chimanbhai P Patel stands out as a leading inventor in the enzymology field, with a strong focus on enzyme stability in liquid compositions. His patented methods are poised to make significant impacts in industries such as detergents and biocatalysis, highlighting his role as a vital contributor to modern scientific advancements.