Location History:
- Tu-Cheng, TW (2009 - 2015)
- New Taipei, TW (2013 - 2024)
Company Filing History:
13 out of 19,763 
3 out of 3 
2 out of 233 
Years Active: 2009-2024
Title: Chih-Min Lin: Pioneering Innovations in Food Technology
Introduction
Chih-Min Lin, an inventive force hailing from New Taipei, Taiwan, has made significant contributions to the field of food technology with a noteworthy portfolio of 19 patents. His work primarily focuses on enhancing food preservation techniques through innovative methods and systems, pushing the boundaries of how we understand food oxidation.
Latest Patents
Among his latest innovations is a groundbreaking patent titled "Method and system for accelerating food oxidation rate." This invention outlines a method for accelerating the oxidation rate of food, which includes several intricate steps such as providing a food item, sensing its oxidation state, and generating a sensing signal. By retrieving a digital signal of a spectrum waveform from a database based on this sensing signal, the system transmits a millimeter-wave analog signal to the food. This signal, composed of alternating first and second frequency sinusoidal waveforms, is designed to effectively modify the oxidation process. Additionally, he has developed a complementary patent that elaborates on a system for this process, incorporating a control unit, baseband and radio-frequency circuits, and an array of antennas to enhance the millimeter-wave transmission.
Career Highlights
Chih-Min Lin has had a successful career with notable positions at leading technology companies such as Hon Hai Precision Industry Co., Ltd. and Millitronic Co., Ltd. His innovative spirit and technical expertise have significantly impacted the food processing field, employing advanced scientific principles to solve practical problems.
Collaborations
Throughout his career, Chih-Min has collaborated with esteemed colleagues, including John Chow and Yong-Chun Xu. Their combined efforts have driven many projects forward, resulting in effective solutions aimed at improving food quality and shelf life.
Conclusion
Chih-Min Lin stands as a prominent inventor within the food technology sector, exemplifying the innovative spirit that defines the industry. With a commendable number of patents and significant contributions to food preservation techniques, his work continues to influence the future of food technology.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.