Company Filing History:
Years Active: 2022
Title: Innovations of Inventor Chen Chen
Introduction
Chen Chen is a notable inventor based in Wuxi, China. He has made significant contributions to the field of food processing through his innovative patents. With a total of two patents to his name, Chen has focused on developing advanced materials that enhance the delivery and protection of functional substances in various applications.
Latest Patents
Chen Chen's latest patents include "Amylopectin-based cyclic glucan and method for processing the same." This invention discloses a method for preparing an amylopectin-based cyclic glucan using starch as a raw material. The process involves sugar chain degradation grading and glycosidase-catalyzed trans-glycoside technology. The resulting product serves as a steady-state carrier material for food active factors, boasting advantages such as environmental protection, high processing yield, and low cost. The product features a high branching degree, a unique large ring structure, and excellent water solubility, making it suitable for various fields, including nutrition, medicine, and daily chemicals.
Another significant patent is the "Preparation of glucan-based shell-core structure carrier material and its application thereof." This invention utilizes spherical hyperbranched water-soluble amylum grains as raw materials. The process involves enzymatic grafting and chain extending to create a glucan-based carrier material with a shell-core structure. The outer shell layer is crystalline, while the inner core cavity remains amorphous. This method is characterized by its simplicity, low cost, and minimal environmental impact. The prepared product effectively protects and delivers functional nutritional components, with promising applications in food, medicine, and daily chemicals.
Career Highlights
Chen Chen is affiliated with Jiangnan University, where he continues to advance his research in food processing technologies. His work has garnered attention for its innovative approaches and practical applications in enhancing food safety and nutrition.
Collaborations
Chen collaborates with notable colleagues, including Ming Miao and Bo Jiang, who contribute to his research endeavors and innovations in the field.
Conclusion
Chen Chen's contributions to food processing through his innovative patents demonstrate his commitment to advancing technology in this vital area. His work not only enhances the quality of food products but also promotes sustainable practices in the industry.