Charles Richard Ocheltree

Title: Charles Richard Ocheltree: Innovator in Food Casing Technology

Introduction

Charles Richard Ocheltree is an accomplished inventor based in Perrysville, Indiana. He has made significant contributions to the field of food technology, particularly in the development of improved food casings. His innovative approach has led to the creation of a unique product that enhances the quality and performance of food packaging.

Latest Patents

Ocheltree holds a patent for a "White food casing having low TiO2 loading." This invention features an improved white food casing made from regenerated cellulose that incorporates titanium dioxide pigment in a weight ratio of less than 0.5 to regenerated cellulose. The casing also includes a water-insoluble violet pigment, which is uniformly dispersed without agglomeration. This innovative food casing achieves an optical density comparable to similar casings containing significantly more titanium dioxide pigment, while also maintaining a lower overall amount of titanium dioxide.

Career Highlights

Ocheltree is associated with Teepak Investments, Inc., where he has been instrumental in advancing food casing technologies. His work focuses on enhancing the properties of food packaging materials, ensuring they meet industry standards while also being cost-effective. His dedication to innovation has positioned him as a key player in the food technology sector.

Collaborations

Ocheltree collaborates with Bret Alan Trimmer, contributing to the development of new technologies and improvements in food casing applications. Their partnership exemplifies the importance of teamwork in driving innovation within the industry.

Conclusion

Charles Richard Ocheltree's contributions to food casing technology demonstrate his commitment to innovation and quality. His patented work not only improves food packaging but also sets a standard for future developments in the field.