Company Filing History:
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1 out of 2,304 
Years Active: 1983-2010
Title: The Innovative Contributions of Charles R. Anderson
Introduction
Charles R. Anderson is a notable inventor based in Apple Valley, MN (US). He has made significant contributions to the field of agricultural processing and biotechnology, holding a total of 3 patents. His work focuses on improving methods for processing corn and producing valuable co-products.
Latest Patents
One of Anderson's latest patents is the "Corn Fractionation Method." This invention presents an improved method for processing corn into ethanol and other valuable co-products. The process involves a multi-step approach that produces germ (or oil), protein, and feed yeast while enhancing the provision of fermentable sugar for ethanol fermentation. This innovative method fundamentally alters the way corn is fractionated by disrupting cell walls rather than the protein matrix, which is the conventional approach in wet milling.
Another significant patent is the "Direct Calcium Magnesium Acetate Production." This invention provides a method for the biological production of calcium magnesium acetate using a unique combination of an aerobic thermophilic bacterium from the genus Bacillus. This bacterium is capable of producing substantial quantities of acetic acid under low pH, high temperatures, and high salt concentrations. The strains selected for this invention produce acetic acid in the presence of a neutralizing source of calcium and magnesium ions, such as dolomitic lime, leading to the production of calcium magnesium acetate.
Career Highlights
Throughout his career, Charles R. Anderson has worked with various companies, including Economics Laboratory, Inc. and Grainvalue, LLC. His experience in these organizations has contributed to his innovative approaches in agricultural processing and biotechnology.
Collaborations
Anderson has collaborated with notable individuals in his field, including Thomas R. Oakes and Daniel W. Karl. These collaborations have likely enriched his work and led to further advancements in his inventions.
Conclusion
Charles R. Anderson's contributions to the fields of agricultural processing and biotechnology are noteworthy. His innovative patents demonstrate a commitment to improving methods that benefit both industry and society. His work continues to influence the way we process agricultural products and produce valuable co-products.
Inventor’s Patent Attorneys refers to legal professionals with specialized expertise in representing inventors throughout the patent process. These attorneys assist inventors in navigating the complexities of patent law, including filing patent applications, conducting patent searches, and protecting intellectual property rights. They play a crucial role in helping inventors secure patents for their innovative creations.