Company Filing History:
4 out of 148 
3 out of 839 
2 out of 7 Years Active: 2008-2025
Title: The Innovations of Charles Maxwell
Introduction
Charles Maxwell is an accomplished inventor based in Springdale, AR (US). He has made significant contributions to the field of probiotics, particularly in enhancing the health and growth performance of pigs. With a total of 8 patents to his name, Maxwell's work has had a notable impact on animal nutrition and production.
Latest Patents
One of Maxwell's latest patents focuses on swine origin probiotics that promote health and growth performance in pigs. This invention provides probiotic compositions comprising isolated bacterial strains, referred to as LactX, StrepX1, and StrepX3. The methods outlined in this patent aim to increase the growth rate in pigs and enhance overall pig production.
Career Highlights
Throughout his career, Charles Maxwell has worked with notable organizations such as DuPont Nutrition Biosciences Aps and the University of Arkansas. His expertise in probiotics has positioned him as a leader in the field, contributing to advancements in animal health and nutrition.
Collaborations
Maxwell has collaborated with several professionals in his field, including Thomas G. Rehberger and Mari Ellen Davis. These partnerships have further enriched his research and development efforts.
Conclusion
Charles Maxwell's innovative work in the field of probiotics has made a significant impact on animal health and production. His contributions continue to influence the industry and improve the welfare of livestock.