Caldwell, ID, United States of America

Charles F Dewey

This inventor holds 2 USPTO granted patents. Top assignee: J.r. Simplot Company. Active years: 2011-2013.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Charles F Dewey. Retrieved from https://idiyas.com/inventor/charles-f-dewey

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 5.0

ph-index = 2

Forward Citations = 98(Granted Patents)


Company Filing History:


Years Active: 2011-2013

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2 patents (USPTO):Explore Patents

Title: The Innovations of Charles F. Dewey

Introduction

Charles F. Dewey is an accomplished inventor based in Caldwell, Idaho. He has made significant contributions to the field of food processing, particularly through his innovative designs. With a total of two patents to his name, Dewey has demonstrated a commitment to enhancing food products and processes.

Latest Patents

One of Dewey's latest patents is the Spiral Potato Piece. This invention showcases his ability to create unique and appealing food items that cater to consumer preferences. The Spiral Potato Piece is a testament to his innovative thinking and understanding of market trends.

Career Highlights

Dewey is currently employed at the J.R. Simplot Company, a well-known player in the food industry. His work at this company has allowed him to apply his inventive skills in a practical setting, contributing to the development of new food products.

Collaborations

Dewey has collaborated with notable coworkers, including David Bruce Walker and Allen J. Neel. These partnerships have likely enriched his work experience and fostered a creative environment for innovation.

Conclusion

Charles F. Dewey's contributions to the food processing industry through his patents and work at J.R. Simplot Company highlight his role as a significant inventor. His innovative spirit continues to influence the market and inspire future developments in food technology.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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