This inventor holds 2 USPTO granted patents. Top assignee: Cj Cheiljedang Corporation. Active years: 2021-2022.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 2021-2022
Title: Innovations by Chan Hyoung Lee
Introduction
Chan Hyoung Lee is a notable inventor based in Suwon-si, South Korea. He has made significant contributions to the field of food science, particularly in the production of tagatose, a low-calorie sweetener. With a total of two patents to his name, Lee's work is recognized for its innovative approach to food production.
Latest Patents
Lee's latest patents include a composition for producing tagatose and a method of producing tagatose using the same. The composition comprises fructose-4-epimerase, which plays a crucial role in the conversion process. This innovative method not only enhances the efficiency of tagatose production but also contributes to the development of healthier sweetening alternatives.
Career Highlights
Chan Hyoung Lee is currently employed at CJ Cheiljedang Corporation, a leading company in the food and biotechnology sectors. His work at the company has allowed him to focus on research and development, leading to advancements in food technology and product innovation.
Collaborations
Some of his notable coworkers include Sungjae Yang and Young Mi Lee, who contribute to the collaborative environment that fosters innovation within the company.
Conclusion
Chan Hyoung Lee's contributions to the field of food science through his patents and work at CJ Cheiljedang Corporation highlight the importance of innovation in developing healthier food alternatives. His efforts in producing tagatose are paving the way for advancements in the industry.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile