Hillsborough, NC, United States of America

Catherine M Kramer

This inventor holds 2 USPTO granted patents. Top assignee: Syngenta Participations Ag. Active years: 2010-2015.


Average Co-Inventor Count = 5.0

ph-index = 1

Forward Citations = 1(Granted Patents)


Company Filing History:


Years Active: 2010-2015

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2 patents (USPTO):Explore Patents

Title: Catherine M Kramer: Innovator in Tomato Biotechnology

Introduction

Catherine M Kramer is a notable inventor based in Hillsborough, NC (US). She has made significant contributions to the field of biotechnology, particularly in the development of domesticated tomato plants that express flavonols. With a total of 2 patents, her work has the potential to enhance the nutritional value of tomatoes.

Latest Patents

One of her latest patents is focused on "Flavonol expressing domesticated tomato and method of production." This invention includes non-transgenic domesticated tomato plants that express flavonols in both the flesh and peel of the tomato fruit. The patent outlines a method that involves assaying tomato plants for the expression of flavonol biosynthesis genes and selecting wild tomato species that exhibit these traits. The genetic factors responsible for this expression are introgressed into domesticated tomato plants using traditional breeding techniques.

Career Highlights

Catherine is currently associated with Syngenta Participations AG, where she continues to innovate in the field of agricultural biotechnology. Her work is crucial in developing crops that not only meet consumer demands but also contribute to better health outcomes.

Collaborations

Catherine has collaborated with notable colleagues such as Gerson Graser and Vincenzo Deluca. These partnerships have furthered her research and development efforts in the field.

Conclusion

Catherine M Kramer is a pioneering inventor whose work in tomato biotechnology is paving the way for healthier agricultural products. Her contributions are significant in enhancing the nutritional profile of one of the world's most consumed fruits.

Profile summary based on public USPTO records.
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