Dublin, OH, United States of America

Catherine D Johnson

USPTO Granted Patents = 6 

Average Co-Inventor Count = 2.4

ph-index = 5

Forward Citations = 109(Granted Patents)


Company Filing History:


Years Active: 1997-2009

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6 patents (USPTO):Explore Patents

Title: Innovations by Catherine D Johnson

Introduction

Catherine D Johnson is a notable inventor based in Dublin, OH (US). She has made significant contributions to the field of health and nutrition, particularly focusing on methods to control body weight in specific populations. With a total of six patents to her name, her work has garnered attention for its innovative approach to addressing health issues.

Latest Patents

One of her latest patents is a method for controlling body weight in estrogen-insufficient women. This patent discloses methods that involve administering compositions comprising dried fruit solids that inherently include flavonoids, hydroxycinnamic acids, and a fiber component, with at least 20% by weight being soluble fiber. Additionally, the method incorporates a soluble, indigestible oligosaccharide alongside any soluble fiber present in the dried fruit solids. The dried fruit solids may be selected from options such as dried plum, dried grape, dried date, or dried fig. The combination of dried fruit solids, particularly dried plum solids, with soluble indigestible oligosaccharides, such as fructooligosaccharides, has been found to be surprisingly effective in controlling body weight gain in estrogen-insufficient women.

Career Highlights

Catherine D Johnson is associated with Abbott Laboratories Corporation, a company known for its commitment to health and wellness innovations. Her work at Abbott has allowed her to focus on research that directly impacts women's health, particularly in the context of weight management.

Collaborations

Throughout her career, Catherine has collaborated with notable colleagues, including Normanella T DeWille and Michael A Chandler. These collaborations have contributed to the advancement of her research and the successful development of her patented methods.

Conclusion

Catherine D Johnson's innovative work in the field of health and nutrition highlights her dedication to improving the lives of women facing challenges related to body weight. Her patents reflect a commitment to scientific advancement and practical solutions in health management.

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