Malvern, PA, United States of America

Carol Lynn McLaughlin


Average Co-Inventor Count = 3.4

ph-index = 1

Forward Citations = 7(Granted Patents)


Company Filing History:


Years Active: 1976

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2 patents (USPTO):Explore Patents

Title: Carol Lynn McLaughlin: Innovator in Animal Feed Efficiency

Introduction

Carol Lynn McLaughlin is a notable inventor based in Malvern, PA (US). She has made significant contributions to the field of animal nutrition and feed efficiency. With a total of 2 patents to her name, her work focuses on improving the growth rates and feed intake of livestock.

Latest Patents

One of her latest patents is titled "Methods and compositions for increasing feed intake of animals." This patent describes new methods and compositions for inducing polyphagia in growing or fattening meat-producing animals, such as sheep or cattle. The active ingredients used in this invention include certain carbamates, ureas, oxyureas, or ureides, which are most effectively utilized at subhypnotic quantities when mixed in animal feed.

Another significant patent is "Methods and compositions for increasing growth rate and feed efficiency." This invention utilizes certain local anesthetic derivatives to enhance the growth rate and feed efficiency of animals, particularly ruminants. The preferred active ingredients in this patent include local anesthetics such as mepivacaine hydrochloride, bupivacaine hydrochloride, tetracaine hydrochloride, and oxethazainechloro hydrochloride.

Career Highlights

Carol Lynn McLaughlin is associated with Smithkline Corporation, where she has been able to apply her innovative ideas in a practical setting. Her work has contributed to advancements in animal nutrition, which is crucial for the agricultural industry.

Collaborations

Throughout her career, she has collaborated with notable colleagues, including Clifton A Baile and Robert L Webb. These collaborations have likely enriched her research and development efforts.

Conclusion

Carol Lynn McLaughlin's contributions to animal feed efficiency and growth rate enhancement are noteworthy. Her innovative patents reflect her commitment to improving livestock nutrition and productivity.

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