Carol A Yuknis

Title: Carol A. Yuknis: Innovator in Snack Food Technology

Introduction

Carol A. Yuknis is a notable inventor based in Highland, Indiana, recognized for her contributions to the snack food industry. With a total of 2 patents, she has developed innovative processes that enhance the quality and flavor of snack products.

Latest Patents

Yuknis's latest patents include a process for making a coated expanded snack product. This invention involves a method of manufacturing a snack product that includes obtaining an expanded farinaceous material with moisture content, battering and breading the material, followed by baking and frying. Another significant patent is for honey-coated and honey-glazed roasted nuts, which details methods for producing coated, roasted nuts that feature a distinctive honey flavor and a golden medium brown color. This process involves coating the nuts with a slurry containing spray-dried honey powder and other ingredients, followed by roasting.

Career Highlights

Throughout her career, Carol has worked with prominent companies such as Griffith Laboratories U.S.A., Inc. and Griffith Laboratories Worldwide, Inc. Her work has significantly impacted the development of snack food products, showcasing her expertise in food technology.

Collaborations

Yuknis has collaborated with notable colleagues, including Donald B. Bernacchi and Donna L. Immel, contributing to various projects that have advanced snack food innovations.

Conclusion

Carol A. Yuknis stands out as an influential inventor in the snack food sector, with her patents reflecting her commitment to enhancing food products. Her innovative approaches continue to shape the industry and inspire future developments.