White Plains, NY, United States of America

Carmine T Castellano

This inventor holds 2 USPTO granted patents. Top assignee: International Telephone and Telegraph Corporation. Active years: 1978-1979.

IDiyas Innovation Intelligence. (2026). Inventor Profile: Carmine T Castellano. Retrieved from https://idiyas.com/inventor/carmine-t-castellano

Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile


% Patents Active = 100.0

Average Co-Inventor Count = 2.0

ph-index = 2

Forward Citations = 23(Granted Patents)


Company Filing History:


Years Active: 1978-1979

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2 patents (USPTO):Explore Patents

Title: The Innovations of Carmine T Castellano

Introduction

Carmine T Castellano is a notable inventor based in White Plains, NY (US). He has made significant contributions to the field of technology, particularly through his innovative patents. With a total of 2 patents, Castellano has demonstrated his expertise and creativity in developing practical solutions.

Latest Patents

One of Castellano's latest inventions is a homogenizer, which features a plurality of identical cell rupture valve assemblies connected in tandem. This design aims to produce increased homogenization effectiveness. Another significant patent is for an apparatus that creates a rough breading texture on fried chicken. This invention incorporates a breader conveyor with a series of restrained flow cascading tumbling conveyors. These conveyors are strategically positioned to enhance the roughness of the breading. Slip plates at the terminal portions of the conveyors help restrain the free flow of the battered and flour-breaded chicken until it is pushed onto a following conveyor. The breaded chicken tumbles from one conveyor to another, resulting in a rough, flaky breading texture. Finally, the excess flour is separated from the breaded chicken by an output wire conveyor before it is fried or cooked in the conventional manner.

Career Highlights

Carmine T Castellano is associated with the International Telephone and Telegraph Corporation, where he has applied his inventive skills. His work has contributed to advancements in food processing technology and homogenization techniques.

Collaborations

Throughout his career, Castellano has collaborated with notable coworkers, including Richard J Grillo and Robert L Morris. These partnerships have likely fostered an environment of innovation and creativity.

Conclusion

Carmine T Castellano's contributions to technology through his patents reflect his dedication to innovation. His work continues to influence the industry, showcasing the importance of inventive thinking in practical applications.

Profile summary based on public USPTO records.
Data Sources: USPTO Patent Grant XML, Patent Center, EPO & CIPO • Normalized by IDiyas Innovation Graph. Methodology & provenance architecturePlease report any incorrect information to [email protected]
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