Rio de Janeiro, Brazil

Carlos Eduardo Fontes Da Costa E Silva


Average Co-Inventor Count = 3.0

ph-index = 1


Company Filing History:


Years Active: 2012

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1 patent (USPTO):Explore Patents

Title: The Innovations of Carlos Eduardo Fontes Da Costa E Silva

Introduction

Carlos Eduardo Fontes Da Costa E Silva is a notable inventor based in Rio de Janeiro, Brazil. He has made significant contributions to the field of alcohol production, particularly through innovative distillation processes. With a passion for creating efficient solutions, he holds a patent that addresses both energy optimization and quality in alcohol production.

Latest Patents

Carlos's groundbreaking patent is titled "Process and System for Producing Alcohol by Split-Feed Distillation". This invention involves an innovative process that enhances the distillation of alcohol using split-feed technology. The process includes the steps of splitting a stream of wine to feed two depuration columns, generating streams of phlegma and vinasse. It then optimizes heat exchange between these streams, resulting in the production of hydrated alcohol. This invention not only improves energy efficiency but also facilitates the production of anhydrous alcohol.

Career Highlights

Throughout his career, Carlos has gained valuable experience working with prominent companies such as Siemens Ltda. and Dedini S/A Indústrias de Base. These organizations provided the platform for him to develop and refine his innovative ideas in the field of alcohol production and distillation processes. His achievements in these roles underscore his expertise and commitment to creating effective solutions in industrial technology.

Collaborations

Carlos has collaborated with several talented professionals during his career. Among his notable coworkers are Flávio Martins de Queiroz Guimarães and Adler Gomes Moura. Their combined efforts in research and development have fostered an environment of innovation, leading to impactful advancements in the areas they specialize in.

Conclusion

Carlos Eduardo Fontes Da Costa E Silva exemplifies the spirit of innovation through his contributions to the field of alcohol production. His patented process for producing alcohol via split-feed distillation underlines his commitment to energy optimization and quality enhancement. As he continues to collaborate with other professionals and organizations, Carlos's work is sure to inspire further advancements in this vital industry.

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