Company Filing History:
Years Active: 2018-2025
Title: Innovations of Carlos Aponte in Food Technology
Introduction
Carlos Aponte is an accomplished inventor based in Danbury, CT (US). He has made significant contributions to the field of food technology, particularly through his innovative patent work. With a total of 2 patents, Aponte has focused on developing systems that enhance food production processes.
Latest Patents
One of Aponte's latest patents is for an ultrasonic rotary molding system. This system is designed to form edible compositions or food products as they move along a conveyor belt. The food products are shaped by an ultrasonic rotary wheel that incorporates one or more cutting tools. These tools not only cut but also three-dimensionally mold food product strips. The system features a movable backing plate located beneath the cutting point of the ultrasonic rotary wheel. This backing plate is spring-loaded and exerts an upward force against the conveyor belt, which in turn supports the food product during the molding process.
Career Highlights
Carlos Aponte is currently employed at Mars, Incorporated, a leading company in the food industry. His work at Mars has allowed him to apply his innovative ideas in a practical setting, contributing to advancements in food technology.
Collaborations
Aponte has collaborated with notable coworkers, including Robert Nagle and Alfred V Camporini. These partnerships have fostered a creative environment that encourages the development of new ideas and technologies.
Conclusion
Carlos Aponte's contributions to food technology through his patents and work at Mars, Incorporated highlight his innovative spirit and dedication to improving food production processes. His inventions are paving the way for advancements in the industry.