Tumba, Sweden

Carl Oskar Paulrud

USPTO Granted Patents = 3 

 

Average Co-Inventor Count = 1.3

ph-index = 1


Company Filing History:


Years Active: 2023-2025

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3 patents (USPTO):Explore Patents

Title: Innovations by Carl Oskar Paulrud

Introduction

Carl Oskar Paulrud is a notable inventor based in Tumba, Sweden. He has made significant contributions to the field of milking technology, holding two patents that enhance the efficiency and effectiveness of milking systems. His work focuses on improving the milking process through innovative control arrangements and systems.

Latest Patents

Paulrud's latest patents include a "Milking Control Arrangement and Milk Extracting System." This invention is designed to obtain teat size data from an animal to be milked and adjust milking parameters accordingly. The system ensures optimal milk extraction based on the specific characteristics of the teat. Another significant patent is for a "Control Unit, Method and Computer Program for a Milking System." This automatic milking system is controlled by monitoring the flow of milk extracted from the animal's udder. It stops the milking operation based on specific criteria, ensuring that a certain amount of milk remains in the udder, regardless of the overall milking time.

Career Highlights

Carl Oskar Paulrud is currently associated with DeLaval Holding AB, a company renowned for its advancements in dairy farming technology. His work at DeLaval has allowed him to apply his innovative ideas in practical settings, contributing to the company's reputation as a leader in the industry.

Collaborations

Paulrud collaborates with Anders Schuster, a fellow innovator in the field. Their partnership has fostered the development of cutting-edge solutions for milking systems, enhancing the overall efficiency of dairy operations.

Conclusion

Carl Oskar Paulrud's contributions to milking technology through his patents and work at DeLaval Holding AB highlight his role as an influential inventor in the dairy industry. His innovations continue to shape the future of milking practices, ensuring better outcomes for both farmers and animals.

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