This inventor holds 1 USPTO granted patent. Top assignee: General Foods Limited. Active years: 1984.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile
Company Filing History:
Years Active: 1984
Title: C Donald Schoonmaker: Innovator in Frozen Confection Technology
Introduction
C Donald Schoonmaker is a notable inventor based in Boonton, NJ (US). He has made significant contributions to the field of food technology, particularly in the production of frozen confections. His innovative approach has led to the development of a unique apparatus and method that enhances the efficiency and quality of frozen confection manufacturing.
Latest Patents
Schoonmaker holds a patent for an "Apparatus and method for producing frozen confections." This invention involves a system that utilizes a supply of generally semi-frozen confection material of viscous consistency. The apparatus is designed to convey this material at a constant volume and rate through a novel filling system into multiple molds. The method ensures that the frozen confections are produced without voids, thereby improving production efficiency and reducing wastage.
Career Highlights
Throughout his career, Schoonmaker has been associated with General Foods Limited, where he has applied his expertise in food technology. His work has focused on creating solutions that streamline the production process and enhance product quality. His patent reflects his commitment to innovation in the food industry.
Collaborations
Schoonmaker has collaborated with various professionals in his field, including his coworker Jonas Bortkevicius. These collaborations have contributed to the advancement of technology in frozen confection production.
Conclusion
C Donald Schoonmaker's contributions to the field of frozen confections demonstrate his innovative spirit and dedication to improving manufacturing processes. His patent showcases a significant advancement in the industry, ensuring higher efficiency and quality in frozen confection production.
Data source: USPTO (United States Patent and Trademark Office) public patent records. Weekly synchronization. How IDiyas builds this profile