Company Filing History:
Years Active: 2006
Title: Bruno Käsler: Innovator in Microorganism Cultures
Introduction
Bruno Käsler is a notable inventor based in Ludwigshafen, Germany. He has made significant contributions to the field of biotechnology, particularly in the development of dried microorganism cultures. His innovative work has implications for both food and feed production.
Latest Patents
Käsler holds a patent for "Dried microorganism cultures and method for producing same." This patent describes dry microorganism cultures that comprise at least one microorganism species in a carrier-bound form. The cultures are present in the form of particles that have a particle size of at least about 0.1 mm and are compressed. The patent also claims processes for preparing these dry microorganism cultures and their use in preparing foodstuffs and feedstuffs.
Career Highlights
Bruno Käsler is associated with BASF Aktiengesellschaft, a leading global chemical company. His work at BASF has allowed him to explore innovative solutions in the biotechnology sector. Käsler's patent reflects his commitment to advancing the science of microorganism applications.
Collaborations
Käsler has collaborated with notable colleagues such as Frank Runge and Bryan Cooper. These partnerships have likely contributed to the successful development and application of his patented technologies.
Conclusion
Bruno Käsler's contributions to the field of dried microorganism cultures demonstrate his innovative spirit and dedication to advancing biotechnology. His work continues to influence the production of food and feed, showcasing the importance of scientific research in practical applications.