Carnation, WA, United States of America

Bruce Wharton Roberts

USPTO Granted Patents = 11 

Average Co-Inventor Count = 1.9

ph-index = 4

Forward Citations = 96(Granted Patents)


Location History:

  • Palm Harbor, FL (US) (1990)
  • Aptos, CA (US) (1993 - 1999)
  • Carnation, WA (US) (2019)
  • Midland, GA (US) (2010 - 2024)
  • Phenix City, AL (US) (2024)

Company Filing History:


Years Active: 1990-2024

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11 patents (USPTO):Explore Patents

Title: Bruce Wharton Roberts: Innovator in Pellet Grill Technology

Introduction

Bruce Wharton Roberts is a notable inventor based in Carnation, WA (US). He has made significant contributions to the field of pellet grill technology, holding a total of 11 patents. His innovative designs have transformed the way consumers experience outdoor cooking.

Latest Patents

Among his latest patents is the Pellet Smoker, which features a floor and an upright sidewall formed from two vertically coaxial components. Each component includes a floor baffle with multiple openings, allowing for controlled gas flow through the structure. Another significant patent is the Combustion Chamber for Pellet Grills, which consists of an inner wall defining an inner chamber and an outer wall defining an outer chamber. This design allows for efficient combustion air flow, enhancing the performance of pellet grills.

Career Highlights

Throughout his career, Bruce has worked with reputable companies, including the W.C. Bradley Company. His work has focused on developing innovative solutions that improve the functionality and efficiency of grilling equipment.

Collaborations

Bruce has collaborated with talented individuals such as Mallik Ahmed and Ramin Khosravi Rahmani. These partnerships have contributed to the advancement of his projects and the successful development of his inventions.

Conclusion

Bruce Wharton Roberts is a distinguished inventor whose work in pellet grill technology has made a lasting impact on the industry. His innovative patents and collaborations highlight his commitment to enhancing outdoor cooking experiences.

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